I really love tea! Do you love tea too? If so, that means you're my friend!
I prefer ripe pu-erh by the way! Really fond of red tea, oolong and green, and yellow! Even hei cha. Ever tried hei cha?
Come here, I'll pour you a little cup to taste :)
I wonder what is possible if you try to follow the wabi-sabi approach in what you're making! Keeping it simple. Keeping it natural. Tea way is not a way of seeking for perfection, it's just about appreciation of the moment.